Chocolate Mayonnaise Cake - cooking recipe

Ingredients

2 c. flour
1 c. sugar
2 tsp. baking soda
3 Tbsp. cocoa
1/2 tsp. salt
1 c. mayonnaise
1 c. cold water
1 Tbsp. vanilla

Preparation

Mix dry ingredients; blend mayonnaise and water, stirring in a little at a time.
Add to flour mixture and blend together.
Bake at 375\u00b0 for 25 minutes in an 8 x 8-inch pan.
To make 12 cupcakes, bake for about 15 minutes; test with a toothpick.