Betty'S Meat Pie - cooking recipe

Ingredients

2 lb. lean ground meat
1 medium onion, chopped fine
1 tsp. salt or to taste
1/4 tsp. pepper
1 Tbsp. chili powder
1 (15 oz.) can kidney beans
1 can tomato soup
1 (12 oz.) can corn, drained
1 (8 1/2 oz.) box corn muffin mix

Preparation

Brown crumbled meat in large skillet; drain off fat.
Add onion, salt, pepper, chili powder, kidney beans and corn; let simmer, covered, for about 15 minutes.