Oatmeal Raisin Muffins - cooking recipe

Ingredients

1 1/2 c. original buttermilk complete or complete pancake and waffle mix
1 c. oatmeal (quick or old fashioned)
1/2 c. brown sugar, firmly packed
1 1/2 tsp. cinnamon
1 c. milk
1 egg
1/4 c. vegetable oil
1/2 c. raisins (may substitute 1/2 c. peeled, chopped apple or 1/2 c. blueberries)

Preparation

Heat oven to 425\u00b0.
Grease bottoms only of 12 medium muffin cups or line with paper baking cups.
Combine pancake mix, oats, brown sugar and cinnamon; add remaining ingredients, mix just until dry ingredients are moistened.
Fill muffin cups 3/4 full. Bake 15 to 20 minutes or until golden brown.