Shrimp Spread - cooking recipe

Ingredients

1 (8 oz.) pkg. light cream cheese
1/2 c. light sour cream
1/4 c. light mayonnaise
1 c. cocktail sauce
2 c. shredded light Mozzarella cheese
2 (4 1/4 oz. each) cans shrimp, rinsed and drained
3 green onions, sliced
3/4 c. finely chopped tomato

Preparation

Beat the cream cheese, sour cream and mayonnaise until smooth. Spread on a 12-inch round platter.
Cover with cocktail sauce. Sprinkle with cheese, shrimp, onions and tomato.
Cover and chill. Yields 8 to 10 servings.