Light Buttermilk Pancakes - cooking recipe

Ingredients

1 c. all-purpose flour
1 Tbsp. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
1 1/4 c. buttermilk
1 egg, beaten
1 Tbsp. vegetable oil

Preparation

Combine dry ingredients.
Combine remaining ingredients, stirring until flour is just moistened.
Batter will be lumpy. Bake on hot griddle.