Pumpkin Bread - cooking recipe

Ingredients

1/3 c. hot water
1/2 c. raisins
2 eggs
1 1/2 c. sugar
1/2 tsp. salt
1/4 c. salad oil
1 c. pumpkin
1 tsp. baking powder
1/2 tsp. soda
1/2 tsp. each: cloves, cinnamon, nutmeg and allspice
1 3/4 c. flour
1/4 c. chopped nuts

Preparation

Pour hot water over raisins; cool.
Beat eggs.
Add sugar, salt, oil and pumpkin.
Add flour, baking powder, soda and spices. Add water, raisins and nuts last; mix well.
Batter will be thin. Pour into 2 small loaf pans.
Bake for 45 minutes to 1 hour at 325\u00b0.