Spinach Dip - cooking recipe

Ingredients

1 pkg. chopped frozen spinach
1 (3 oz.) pkg. cream cheese
1 (8 oz.) carton sour cream
1 tsp. onion salt
3 tsp. Worcestershire sauce
1 Tbsp. minced onions
1 c. mayonnaise

Preparation

Squeeze water out of thawed spinach.
(Do not cook.)
Mix with other ingredients and chill.