Heavenly Heavenly - cooking recipe

Ingredients

2 cubes butter
2 eggs
2 c. powdered sugar
2 pkg. frozen strawberries, thawed
2 small whipping cream
2 graham cracker pie shells

Preparation

Whip up cream and set aside.
Beat butter; add eggs and powdered sugar.
Put in pie shells.
Add strawberries with juice on top of butter mixture.
Put whipped cream on top.
Sprinkle with cracker crumbs.
Freeze.
Thaw 2 hours before serving.