Grandma'S Butter Cookies - cooking recipe

Ingredients

1 c. butter
1 c. sugar
1 egg
1 Tbsp. milk
2 Tbsp. vanilla or butter flavoring
2 3/4 c. flour (self-rising)

Preparation

Mix all together.
Shape into a long roll about 3 inches thick and wrap in wax paper.
Freeze for 2 hours.
Slice and bake approximately at 350\u00b0 for 10 minutes.
(Can keep in freezer as long as you wish, up to 3 months.
Bake when ready.)