Frozen Fruit Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. strawberry flavor Jell-O gelatin
1 c. boiling water
1 (6 oz.) can frozen concentrated lemonade
3 c. thawed Cool Whip
1 (16 oz.) can sliced peaches
1 (8 1/2 oz.) can pear halves

Preparation

Drain and chop fruits.
Dissolve Jell-O in boiling water.
Add concentrate and stir until thickened.
Chill until slightly thickened.
Blend in whipped topping and fold in fruit.