Broccoli Casserole - cooking recipe

Ingredients

2 c. uncooked rice
2 c. water
3/4 c. chopped celery
1/2 c. onion
2 (10 oz.) pkg. frozen broccoli or 2 fresh bunches broccoli
2 cans cream of mushroom soup
1 (16 oz.) jar Cheez Whiz
1 stick butter, melted

Preparation

Chop broccoli.
Melt butter in 9 x 13-inch dish, then add all the other ingredients to dish.
Bake at 350\u00b0 until bubbling good, about 30 minutes.