Cheese Cake - cooking recipe

Ingredients
    4 Tbsp. butter
    4 Tbsp. sugar
    1 egg
    1 c. flour
    1/2 tsp. baking powder
    pinch of salt
    crushed pineapple (optional)
Preparation
    Cream the butter and sugar.
    Beat in the egg, then dry ingredients.
    Line an 8 x 8-inch baking dish (greased) with dough. If the dough is hard to handle, then chill first.
    Drain crushed pineapple and spread when filling is ready.

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