Old Fashioned Egg Custard - cooking recipe

Ingredients

3 eggs
1 c. sugar
1 c. milk
1 unbaked pastry shell
1 tsp. vanilla flavoring
1 tsp. flour
3 tsp. butter

Preparation

Mix sugar and flour thoroughly.
Add well-beaten eggs, milk, flavoring and melted butter.
Pour into 9-inch unbaked pastry shell and bake very slowly in 350\u00b0 oven for 45 minutes or until center is firm.
Nutmeg may be sprinkled on top if desired.