Polish Sausage Vidalia Onions - cooking recipe

Ingredients

1 large Vidalia onion
1 link Polish sausage
shredded cheese

Preparation

Skin and scoop out middle of Vidalia onion.
Bake until done. Scoop out rest of onion and cut up.
Cut up sausage.
Mix together with shredded cheese.
Put in onion.
Sprinkle more cheese on top.
Put back in oven and bake 1 to 2 minutes until cheese melts.