Corn Relish - cooking recipe

Ingredients

2 doz. ears corn
3 stalks celery
3 peppers
3 onions
1 small head cabbage
2 c. sugar
3 c. weak vinegar
1 tsp. celery seed

Preparation

Cut corn from cob; grate corn, celery, peppers and onion. Combine all ingredients.
Add salt to taste.
Boil 1/2 hour. Process 20 minutes in pint jars.
(Carrots may also be grated and added.)