Strawberry Jello Salad - cooking recipe

Ingredients
    1 lg. box strawberry jello
    1 c. boiling water
    1 pkg. frozen strawberries, mashed
    3 bananas, mashed
    1/2 c. pecans, chopped
    1 c. crushed pineapple, drained
    1 lg. container sour cream
    1 lg. container Cool Whip
Preparation
    Mix strawberry jello and 1 cup boiling water, stirring well, Add strawberries, bananas, pecans and pineapple.
    Spread 1/2 of mixture in 9 x 13 pan and chill about 10 minutes, then spread with entire container of sour cream.
    Next spread rest of jello mixture on top and chill another 10 minutes.
    Top with Cool Whip.
    Chill about 1 hour before serving.
    Looks best in a glass dish.

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