Carrot Bread - cooking recipe

Ingredients

1 c. sugar
1/2 c. salad oil
2 eggs
1 1/2 c. flour
1 tsp. soda
1/2 tsp. salt
1 tsp. vanilla
1 c. grated carrots
1/2 c. chopped nuts

Preparation

Mix sugar, salad oil and eggs together.
Add flour, soda and salt; mix with first ingredients.
Add vanilla, carrots and nuts. Bake 1 hour in greased pan.
Makes 1 loaf.