Yellow Cake - Best Ever - cooking recipe

Ingredients

3 eggs
1 3/4 c. sugar
1/4 c. milk
1 1/2 tsp. vanilla extract
1 1/2 sticks butter, softened
3/4 tsp. salt
2 tsp. baking powder
2 1/2 c. all-purpose flour

Preparation

Cream sugar and butter until smooth.
Add eggs, one at a time, alternating with flour mixture (flour, baking powder and salt mixed together) and milk.
Add vanilla and butter.
Beat on medium speed until smooth.
Pour into 2 greased and floured cake pans.
Bake at 350\u00b0 to 370\u00b0 for 45 to 50 minutes or until cake is done with toothpick test.