Sour Cream Banana Pudding - cooking recipe

Ingredients

1 large carton Cool Whip
1 (8 oz.) carton sour cream
bananas
1 large pkg. instant vanilla pudding
vanilla wafers

Preparation

Mix pudding according to package.
Add sour cream and Cool Whip and stir thoroughly.
Layer bottom of dish with wafers, then add a layer of sliced bananas and pudding mixture.
Repeat layers and allow to cool before serving.