Party Ham And Cheese Biscuits - cooking recipe

Ingredients

1 pkg. party rolls (tea rolls)
1 pkg. boiled ham
1 pkg. sliced Swiss cheese
1 stick margarine, melted
1/2 tsp. poppy seed
1/2 tsp. Worcestershire sauce
1 1/2 tsp. prepared mustard

Preparation

Slice rolls in halves lengthwise; layer ham and cheese.
Put rolls together; cut as individual rolls.
Melt together the margarine, poppy seed, Worcestershire sauce and mustard.
Pour over rolls.
Bake at 350\u00b0 for 15 minutes.
Cover with foil before baking.
This can be done ahead of time and refrigerated or frozen before baking.