Chocolate Pound Cake - cooking recipe

Ingredients

1/2 lb. butter
1/2 c. shortening
3 c. sugar
5 eggs
3 c. flour
5 Tbsp. cocoa
1/2 tsp. salt
1/2 tsp. baking powder
1 c. milk
1 tsp. vanilla

Preparation

Cream butter, shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.
Sift flour with cocoa, salt and baking powder.
Add flour mixture, alternating with milk, to creamed mixture.
Add vanilla and blend well.