Holiday Cranberry Salad - cooking recipe

Ingredients

1 large pkg. cherry Jell-O
1/2 amount of water as directed on pkg.
1 can whole cranberries
8 oz. cream cheese, softened
1 flat can crushed pineapple
chopped pecans

Preparation

Fix Jell-O (with less water) and stir in cranberries.
Chill until firm.
(Could use 8 x 12-inch flat dish.)
Add crushed pineapple to cream cheese (juice also).
Cream well.
Spread over Jell-O.
Sprinkle with chopped pecans.