Chocolate Trifle(Death By Chocolate) - cooking recipe

Ingredients

1 (19.8 oz.) pkg. fudge brownie mix
1/2 c. Kahlua or coffee flavored liqueur *
3 (3.9 oz.) pkg. instant chocolate pudding mix
1 (12 oz.) carton frozen whipped topping, thawed
6 (1.4 oz.) English toffee flavored candy bars, crushed

Preparation

Bake brownie mix by directions in 13 x 9-inch pan.
Prick top of warm brownies with fork; drizzle with Kahlua.
Let cool and crumble.
Prepare pudding mix by directions, omitting chilling. Place 1/3 of crumbled brownies in 3-inch trifle dish.
Top with 1/2 pudding, whipped topping and crushed candy bars.
Repeat layers twice, ending with crushed candy bars.
Chill 8 hours.