Fritoli Casserole - cooking recipe

Ingredients

3 c. corn chips
1 lb. ground chuck
1/4 c. minced onion
1 (15 1/2 oz.) can chili beans
1 (2 1/4 oz.) can sliced olives
1 Tbsp. water
1/2 tsp. salt
1 1/2 c. shredded sharp Cheddar cheese

Preparation

Place 2 cups corn chips in a 1 1/2-quart casserole.
Brown meat with onion in skillet, stirring to keep meat crumbly.
Add undrained beans and olives, water, salt and 3/4 cup cheese.
Mix well and spread over chips in casserole.
Sprinkle remaining chips and cheese over top.
Cover and bake at 350\u00b0 for 30 minutes. Makes 4 to 6 servings.