Sugar Cookies - cooking recipe

Ingredients

1 1/2 c. confectioners sugar
1 c. butter or margarine
1 egg
1 tsp. vanilla
1/2 tsp. almond
2 1/2 c. flour
1 tsp. soda
1 tsp. cream of tartar

Preparation

Cream sugar and butter; mix in egg, vanilla and almond extract.
Stir dry ingredients together.
Blend into creamed mixture.
Refrigerate 2 or 3 hours.
Heat oven to 375\u00b0.
Divide dough in half and roll out on lightly floured board and cut out with cookie cutters.
Bake for 10 to 12 minutes or until lightly brown.