Spinach Pie - cooking recipe

Ingredients

3/4 to 1 lb. Muenster cheese
3 (10 oz.) pkg. spinach, cooked and drained
1 c. cottage cheese
3 eggs, beaten
1/3 c. grated cheese
1 small onion, chopped
dill and ground pepper

Preparation

Line bottom of the pan and 3/4 up the side with Muenster cheese.
Combine the rest of the ingredients and put in pan.
Bake at 350\u00b0 for 1 hour.