Banana Bars - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
1/2 tsp. soda
1/2 tsp. salt
1/2 c. margarine
1 medium ripe banana
2 eggs
1/3 c. milk
1 tsp. lemon juice

Preparation

Line 15 x 13 pan with whole graham crackers.
Sprinkle 4 1/2 oz. slivered or sliced almonds over them.
Boil: 1 3/4 sticks butter and 2/3 cup brown sugar for 2 minutes from the time it starts to bubble.
Spoon over crackers and nuts.
Bake in 350\u00b0 oven for 10 minutes.
Cut while still slightly warm.