Pecan Sticks - cooking recipe

Ingredients

1/2 c. shortening
2 c. brown sugar
2 eggs
1 c. chopped pecans
2 tsp. vanilla
1/2 tsp. salt
2 c. flour
2 tsp. baking powder

Preparation

Cream together shortening and sugar.
Add beaten eggs and nuts, vanilla and salt; then flour sifted with baking powder. Bake 30 minutes in moderate oven; cool and cut into sticks or squares.