Lasagna - cooking recipe

Ingredients

1 large bell pepper
1 large onion
1 lb. pork sausage
1 lb. pkg. lean hamburger
fresh garlic to taste
1 box lasagna noodles
1 large can tomato sauce
Italian seasoning to taste
salt and pepper to taste
Mozzarella cheese
Ricotta cheese

Preparation

Brown first 5 ingredients and drain.
Put tomato sauce, tomato paste and Italian seasoning on simmer while you prepare noodles. Don't overcook noodles all of the way.
Set noodles aside.
Put meat on low.
Take 9 x 13-inch pan, line with noodles, meat sauce mixture, then a thin layer of Ricotta cheese, then Mozzarella cheese; last ingredient before repeat.
Top layer:
Ricotta cheese next to noodles and meat mixture and cover with Mozzarella and thin layer of Parmesan cheese.
Bake for how long it takes for it to get brown in 350\u00b0 to 400\u00b0 oven.