Strawberry Cake - cooking recipe

Ingredients

1 pkg. white cake mix
3/4 c. cooking oil
1 pkg. strawberry jello
2/3 c. butter
1 box powdered sugar
4 eggs
1/2 c. water
1 pkg. frozen strawberries

Preparation

Drain juice from strawberries.
Reserve strawberries.
Mix juice with cake mix, eggs, oil, water and jello.
Pour into a 9 x 13-inch pan.
Bake at 350\u00b0 for about 30 minutes.