Delicious Pear Jam - cooking recipe

Ingredients

6 c. sugar
6 1/2 c. mashed cooked pears, drained
1 Tbsp. lemon juice
1 small can crushed pineapple, drained
2 large boxes Jell-O (raspberry)

Preparation

Cook pears; mash and drain. Add sugar, Jell-O, lemon juice and pineapple. Cook until it jells and stir, stir, stir. Pour into hot jars and seal.