Green Bean Casserole - cooking recipe
Ingredients
-
2 cans green beans, drained
1 can cream of mushroom soup
1/2 c. milk
1 can French fried onion rings
salt to taste
pepper to taste
Preparation
-
Mix all ingredients together and pour into a medium size casserole dish.
Bake at 350\u00b0 for 30 minutes.
Leave a comment