Pineapple Dessert - cooking recipe
Ingredients
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1 can pineapple chunks (drain and keep juice)
1 egg, beaten
1/2 c. sugar
2 Tbsp. flour
1/2 pt. whipping cream (whip it)
small marshmallows (amount to your liking)
Preparation
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Cook pineapple juice, egg, sugar and flour until thick.
Allow to cool.
Combine pineapple chunks and marshmallows.
Fold in whipped cream.
Chill.
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