Pineapple Dessert - cooking recipe

Ingredients
    1 can pineapple chunks (drain and keep juice)
    1 egg, beaten
    1/2 c. sugar
    2 Tbsp. flour
    1/2 pt. whipping cream (whip it)
    small marshmallows (amount to your liking)
Preparation
    Cook pineapple juice, egg, sugar and flour until thick.
    Allow to cool.
    Combine pineapple chunks and marshmallows.
    Fold in whipped cream.
    Chill.

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