Banana Split Cake - cooking recipe

Ingredients
    2 c. graham cracker crumbs
    1 stick margarine or butter, softened
    2 c. 10x sugar
    2 eggs or egg substitute
    2 sticks margarine or butter, softened
    5 sliced bananas
    1 (20 oz.) can crushed pineapple
    8 oz. Cool Whip
    crushed nuts or sprinkles
    maraschino cherries
Preparation
    Mix graham cracker crumbs and 1 stick of margarine or butter (softened) and press into bottom of 13 x 9-inch pan.
    Beat 10x sugar, eggs and 2 sticks of margarine or butter (softened) for 15 minutes until stiff.
    Spread this over graham cracker crumbs.

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