Banana Split Cake - cooking recipe
Ingredients
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2 c. graham cracker crumbs
1 stick margarine or butter, softened
2 c. 10x sugar
2 eggs or egg substitute
2 sticks margarine or butter, softened
5 sliced bananas
1 (20 oz.) can crushed pineapple
8 oz. Cool Whip
crushed nuts or sprinkles
maraschino cherries
Preparation
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Mix graham cracker crumbs and 1 stick of margarine or butter (softened) and press into bottom of 13 x 9-inch pan.
Beat 10x sugar, eggs and 2 sticks of margarine or butter (softened) for 15 minutes until stiff.
Spread this over graham cracker crumbs.
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