Poppy Seed Cake - cooking recipe
Ingredients
-
3 large eggs
1 1/2 c. milk
1 c. oil
1 1/2 tsp. vanilla
1/2 tsp. butter flavoring
1/2 tsp. almond flavoring
3 c. plain flour
1 1/2 tsp. baking powder
1 1/2 tsp. salt
2 1/4 c. sugar
2 Tbsp. poppy seed
Preparation
-
Combine first 6 ingredients in a large mixing bowl.
Combine flour and next 4 ingredients.
Add to egg mixture.
Beat at medium speed with electric mixer, 1 to 2 minutes.
Spoon into well-greased and floured tube pan.
Bake at 350\u00b0 for 1 hour.
Cool in pan for 10 minutes and remove.
Pour your favorite warm glaze over cake if you like.
Leave a comment