Orange Congealed Salad - cooking recipe
Ingredients
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1 (10 oz.) Cool Whip
1 (16 oz.) cottage cheese
1 (6 oz.) pkg. orange Jello
2 small cans mandarin oranges
1 can (16 or 20 oz.) crushed pineapple
1 c. chopped nuts
Preparation
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Drain mandarin oranges and pineapple well. Mix dry Jello, Cool Whip and cottage cheese thoroughly. Add fruit and nuts, mix well. Pour in salad bowl and chill before serving.
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