Orange Congealed Salad - cooking recipe

Ingredients
    1 (10 oz.) Cool Whip
    1 (16 oz.) cottage cheese
    1 (6 oz.) pkg. orange Jello
    2 small cans mandarin oranges
    1 can (16 or 20 oz.) crushed pineapple
    1 c. chopped nuts
Preparation
    Drain mandarin oranges and pineapple well. Mix dry Jello, Cool Whip and cottage cheese thoroughly. Add fruit and nuts, mix well. Pour in salad bowl and chill before serving.

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