Picnic Bean Bake - cooking recipe

Ingredients
    1 lb. sliced bacon
    1 1/2 lb. ground beef
    1 (1 lb. 12 oz.) can pork and beans
    2 (15 oz. each) cans white navy beans
    1 c. each: packed light brown sugar and barbecue sauce
    1 envelope dry onion soup mix
Preparation
    Cook bacon until crisp; crumble and set aside.
    Cook beef until browned; drain off fat.
    Combine beef, bacon and rest of ingredients.
    Pour into a 2 1/2-quart casserole.
    Bake, uncovered, in 350\u00b0 oven for 1 hour.

Leave a comment