Chive Garlic Bread - cooking recipe

Ingredients

1/4 c. butter or margarine, softened
1/4 c. grated parmesan cheese
2 Tbsp. snipped chives
1 garlic clove, minced
1 loaf (1 lb.) French bread, cut into 1 inch slices

Preparation

In a bowl, combine the butter, parmesan cheese, chives and garlic.
Spread on one side of each slice of bread and wrap in a large piece of heavy-duty foil.
Seal in the edges.
Place on a baking sheet.
Bake at 350\u00b0 for 25-30 minutes or until heated through.
Yield: 12 servings.