Glorified Rice - cooking recipe

Ingredients

1 (13 1/2 oz.) can pineapple tidbits
1 c. Minute rice
3/4 tsp. salt
6 maraschino cherries, diced
1 c. whipping cream
1 Tbsp. sugar
1 c. (about 12) diced marshmallows

Preparation

Drain pineapple, measuring syrup.
Add water to syrup to make 1 1/4 cups.
Bring to a boil.
Stir in rice.
Add salt.
Cover and remove from heat.
Let stand 5 minutes.
Add cherries and pineapple.
Chill thoroughly.
Combine cream and sugar.
Whip. Fold whipped cream into rice.