Squash Casserole - cooking recipe

Ingredients

2 c. squash, mashed
3/4 stick margarine or butter
2 eggs, beaten
1 tsp. salt
1 c. grated cheese
1 c. milk
1 1/2 c. crushed crackers
1/2 tsp. pepper

Preparation

Mix all ingredients.
Bake in greased casserole dish at 350\u00b0 for about 40 minutes.