Chewies - cooking recipe
Ingredients
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1/2 c. butter or margarine
1 c. light brown sugar
1 c. dark brown sugar
2 eggs
1 1/2 c. all-purpose flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
1 c. pecans (optional)
Preparation
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Cream butter and sugar; add eggs.
Stir in other ingredients. Bake in greased 9 x 13-inch pan at 325\u00b0 for 30 minutes.
Cut when cool.
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