Broccoli-Cauliflower Salad - cooking recipe

Ingredients
    8 oz. sour cream
    1 pkg. Hidden Valley dressing (buttermilk)
    1 c. mayonnaise or salad dressing
    1/4 c. sugar
    1/2 tsp. garlic powder
    1 c. frozen peas
    1 or 2 heads cauliflower flowerets
    1 or 2 heads broccoli flowerets
    1/2 to 1 lb. bacon, fried crisp
    1/2 c. chopped onions
Preparation
    Mix together sour cream, buttermilk dressing, mayo or salad dressing, sugar and garlic powder.
    Toss with peas, cauliflower flowerets, broccoli flowerets, bacon and onions.

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