Broccoli-Cauliflower Salad - cooking recipe
Ingredients
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8 oz. sour cream
1 pkg. Hidden Valley dressing (buttermilk)
1 c. mayonnaise or salad dressing
1/4 c. sugar
1/2 tsp. garlic powder
1 c. frozen peas
1 or 2 heads cauliflower flowerets
1 or 2 heads broccoli flowerets
1/2 to 1 lb. bacon, fried crisp
1/2 c. chopped onions
Preparation
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Mix together sour cream, buttermilk dressing, mayo or salad dressing, sugar and garlic powder.
Toss with peas, cauliflower flowerets, broccoli flowerets, bacon and onions.
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