Mississippi Mud Pie - cooking recipe

Ingredients

2 sticks butter or margarine
1/2 c. cocoa
2 c. sugar
4 eggs, slightly beaten
1 1/2 c. plain flour
pinch of salt
1 1/2 c. nuts (optional)
1 tsp. vanilla
miniature marshmallows
Chocolate Frosting

Preparation

Melt butter and cocoa together.
Remove from heat and stir in sugar and beaten eggs; mix well.
Spoon batter into a greased 13 x 9 x 2-inch pan and bake at 350\u00b0 for 30 to 45 minutes.
Sprinkle marshmallows on warm cake and cover with Chocolate Frosting.