Haystacks - cooking recipe

Ingredients

1 -3 oz can chow mein noodles
2 -12-oz bags butterscotch chips
1 -13-oz can salted peanuts

Preparation

Melt chips in top of hot double boiler. Add noodles and chopped nuts. Mix well. Keep pot over water, but remove from heat. Drop by tsp. onto wax paper. Let stand until cool.