Little Joes - cooking recipe

Ingredients

3 Tbsp. oil
1 onion, chopped
1 lb. lean ground beef
1 lb. spinach, blanched, well drained and chopped
salt
Tabasco
4 eggs, slightly beaten
1/4 c. Parmesan cheese

Preparation

Heat the oil in a large skillet; add onion and cook over medium heat until soft.
Add the beef, mixing with the onion and breaking it up into small bits with a fork.
Cook until redness is gone (drain at this point if needed).
Add spinach and mix well. Stir and cook for 3 to 4 minutes, then salt to taste.
Mix a dash or so of Tabasco with the eggs, then pour over beef mixture and stir until the eggs are set.
Remove from heat and put on a warm platter.
Sprinkle Parmesan cheese over.
Sprinkle with rice or noodles.