Easiest Microwave Cocoa Fudge - cooking recipe
Ingredients
-
3 2/3 c. powdered sugar (1 lb.)
1/2 c. cocoa
1/2 c. butter
1/4 c. milk
1 Tbsp. vanilla
1/2 c. chopped nuts (optional)
Preparation
-
Microwave
powdered
sugar,
cocoa,
milk and butter on High (full
power)
until butter is melted; about 2 or 3 minutes,
stir until smooth.
Blend in vanilla and nuts.
Spread in buttered 8-inch square pan; cool.
Cut into squares.
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