Top Of Stove Baked Beans - cooking recipe

Ingredients

3 slices bacon, fried crisp
1 small onion, chopped
2 Tbsp. bell pepper, chopped
1 can pork and beans
1 Tbsp. sugar
2 Tbsp. vinegar
2 Tbsp. ketchup

Preparation

Fry bacon crisp and crumble; set aside.
Saute onion and pepper in bacon drippings.
Pour off grease.
Add beans, sugar, vinegar, catsup and bacon.
Simmer until liquid is thickened to desired consistency, about 30 minutes.