Cheesecake Factory Pumpkin Cheesecake - cooking recipe
Ingredients
-
1 1/2 c. graham crumbs
5 Tbsp. butter, melted
1 Tbsp. sugar
Preparation
-
Mix ingredients together just until coated and crumbly. Press onto the bottom and 2/3 cup the sides of an 8-inch spring-form pan. Bake for 5 minutes at 350\u00b0. Set aside.
Leave a comment