Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen chopped broccoli, thawed
1 (10 3/4 oz.) can cream of mushroom soup (undiluted)
1 c. (4 oz.) shredded sharp cheese
1/4 c. mayonnaise
2 eggs, beaten
1 tsp. grated onion
3/4 c. cheese flavored cracker crumbs

Preparation

Bake in 2-quart casserole at 350\u00b0 for 30 minutes.