Peanut Butter Cups - cooking recipe

Ingredients

28 oz. peanut butter
1 stick oleo
3/4 c. brown sugar
1/2 tsp. vanilla
1 lb. powdered sugar
12 oz. chocolate chips
6 Tbsp. oleo

Preparation

Heat peanut butter, oleo, brown sugar and vanilla in microwave.
Don't boil.
Stir in powdered sugar.
Put in jelly roll pan.
Cover with wax paper and roll out with rolling pin.